Ingredients
For one delicious serving
- 1 5oz can of tuna (drained) – 4oz
- 2 1 Tbsp – Kewpie Mayo
- 3 2 tsp – Tobasco Sriracha
- 4 ¼ tsp – Smoked Paprika
- 5 ¼ tsp – Aleppo Pepper Flakes
- 6 1/8 tsp – Salt (to taste)
- 7 1/8 tsp – Pepper (to taste)
- 8 1x – Green onion, thinly sliced
Instructions
1
Drain the tuna well and place it in a mixing bowl.
2
Add all the ingredients except the green onion to the bowl.
3
Mix thoroughly until everything is well combined.
4
Taste and adjust seasoning if needed.
5
Garnish with thinly sliced green onions before serving.
Serving Suggestions
- Serve on toasted bread or crackers
- Great as a salad topping
- Perfect for rice bowls
- Try it in lettuce wraps
Nutrition Info
220
Calories
12g
Protein
18g
Fat
